Friday, December 2, 2011

Crock Pot Sausage Soup

This is a hearty soup that could serve as a full meal with a small salad.

Ingredients
  • 1 lb. Italian sausage (hot or mild, your preference)
  • 1 medium onion coarsely chopped
  • 1 green bell pepper, cut into 1/2 slices
  • 1 14 1/2 oz. can diced tomatoes with juice
  • 1 15 oz. can great northern beans
  • 2 14 oz. cans beef broth
Directions
  • Brown the sausage, onion, and green pepper; drain. Pour into crock pot along with remaining ingredients. Cover and cook on low 7-8 hours.

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