Saturday, December 3, 2011

Moist Chocolate Chip Cake

Grease and flour three 9-in. baking pans. [Or use a 9 x 13 in. cake pan along with a 6 in. pan for the extra batter.] Preheat oven to 350.

Measure in a large bowl:
  • 3 C. Flour
  • 3 C. Sugar
  • 1/2 C. Nestle Baking Cocoa
  • 3 teaspoons baking soda
  • 3 teaspoons baking powder
  • ¼ teaspoon salt
  • ¾ C. Crisco vegetable oil
  • 1 tsp vanilla
  • 3 eggs
  • 3 C. boiling water
Beat the ingredients listed above on medium speed for about 2 minutes. Pour the batter into the prepared baking pans.

Finally add 1 C. Nestle Semi-sweet Morsels, dropping them into the batter already in the pan(s).

Bake for about 35 minutes or until done.

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