Three Way Chocolate Cake

Combine the following ingredients in a mixer bowl until well blended:

• 3 cups flour
• 3 cups sugar
• 3 eggs
• 3 tsp. baking powder
• 3 tsp. baking soda
• ¾ cup oil
• ¾ cup cocoa
• 3 cups boiling water (can be heated in microwave)

Bake in 9x13 pan for 30 minutes at 350 degrees

Icing

• 1 stick softened margarine
• 6 tablespoons Crisco
• 1 cup powdered sugar
• 3 tsp. vanilla or almond flavoring
• 2/3 cup milk (room temperature)

Beat 15 minutes until mixture is not sugary

Add 3 tablespoons flour last and beat for 5 minutes.