Carol's Cookbook Collection
Wednesday, December 26, 2012
Crock Pot Catalina Ribs
Ingredients:
1½ to 2 pounds boneless Pork Ribs
1 Onion, chopped
2 cloves garlic, minced
1 (8 oz.) bottle of Catalina
Directions:
Place the ribs in a crock pot.
Add the rest of the ingredients to the crock pot.
Cook on low for 5-7 hours.
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