Wednesday, December 26, 2012

Parmesan Crusted Chicken


Ingredients:

  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1/4 cup grated Parmesan cheese
  • 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
  • 4 tsp. Italian seasoned dry bread crumbs

Instructions:

  1. Preheat oven to 425°. 
  2. Combine Hellmann's® or Best Foods® Real Mayonnaise with cheese in medium bowl.  Arrange chicken on baking sheet.  Evenly top with mayonnaise mixture, then sprinkle with bread crumbs. 
  3. Bake 20 minutes or until chicken is thoroughly cooked. 


Timesaving Tip:  Try making this dish with thin-cut boneless skinless chicken breasts!  Prepare as above, decreasing bake time to 10 minutes or until chicken is thoroughly cooked through.

TIP:  Omit Parmesean cheese and have Magically Moist Chicken on table in less then 30 minutes.

No comments:

Post a Comment