Ingredients:
- 2 1/2 C. Flour
- 1 ½ teaspoons Baking Powder
- ½ teaspoon Baking Soda
- 1 teaspoon Salt
- 1 2/3 C. Sugar
- ¾ C. Butter
- 1 C. Buttermilk
- 1 teaspoon Vanilla
- 3 Eggs
Directions:
- Grease and flour two 9-inch round layer cake pans.
- Measure all the ingredients in a large mixing bowl. Beat with a hand mixer until the batter is thoroughly mixed.
- Pour the batter into the prepared cake pans.
- Bake at 350 degrees for 25 to 30 minutes.
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