Saturday, December 3, 2011

French Dressing

Ingredients:
  • 1 C. Salad Oil
  • 1/3 C. Vinegar
  • 1 C. Sugar
  • 1 teaspoon Salt
  • 1 teaspoon Pepper
  • 1 teaspoon prepared Mustard
  • 1 C. Ketchup
Directions:
  • Mix everything together in a blender; pour into serving containers.

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