Note: this serves 6-8 people. Half the ingredients for myself...
Ingredients:
- 1/2 cup diced celery
- 1 1/4 pound of hamburger
- 1 Teaspoon of Salt
- 1 Teaspoon of Pepper
- 1 medium onion (diced)
- 1 can of Campbell’s Tomato Soup
- 2 large cans of Diced Tomatoes (do not drain)
- ½ Cup of Sugar
- 2 large cans of Red Kidney Beans (drain some of the juice off)
Directions:
- Put the hamburger, diced celery and onions in a large cook potand on low to medium heat, brown the hamburger.
- Drain the grease off of the browned hamburger mixture and replace the drained mixture in the cook pot. Add salt and pepper. Add the tomato soup and diced tomatoes. Heat over medium to high heat until it simmers. Reduce heat if need be but allow it to continue to simmer for about 20 minutes.
- Add the kidney beans and allow the mixture to simmer another 20 minutes.
No comments:
Post a Comment