Wednesday, December 26, 2012

Ham BBQ



  • 1 can tomato sauce  (15-16 oz.)
  • 1 cup catsup
  • 1/2 Tbsp Vinegar
  • 1/2 Tbsp Worstershire sauce
  • 1 heaping tsp mustard
  • 1 Med onion chopped
  • 2 Tbsp Brown sugar
  • 2 Tbsp White sugar
  • 3/4 cup water


Directions:  Simmer above ingredients 1/2 hr.  Add 1 lb cooked Ham sliced & cut into small 1/2'' squares.  Add to sauce mixture and cook on low until ham is heated through.

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