- 1 can tomato sauce (15-16 oz.)
- 1 cup catsup
- 1/2 Tbsp Vinegar
- 1/2 Tbsp Worstershire sauce
- 1 heaping tsp mustard
- 1 Med onion chopped
- 2 Tbsp Brown sugar
- 2 Tbsp White sugar
- 3/4 cup water
Directions: Simmer above ingredients 1/2 hr. Add 1 lb cooked Ham sliced & cut into small 1/2'' squares. Add to sauce mixture and cook on low until ham is heated through.
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