Hamburger BBQ

Ingredients (per pound of hamburger):

• 1 Pound Hamburger
• ¼ of a Green Pepper (diced)
• ¼ Chopped (Medium-Sized) Onion
• ½ Teaspoon Salt
• ¼ Teaspoon Pepper
• A dash of Garlic Salt
• 2 Tablespoons of Granulated Sugar
• 2 Tablespoons of Vinegar
• ½ Cup Ketchup
• ½ Teaspoon Mustard

Instructions:

1. Brown the hamburger with the chopped green pepper and onion.  When the hamburger is fully cooked, drain off any grease.
2. Add the salt, pepper, garlic salt, sugar, vinegar, ketchup and mustard and mix together thoroughly.  
3. Simmer on medium heat for about 20 minutes, stirring frequently.