Winter Wonderland French Toast

Ingredients:

• 1 C. Milk
• 3 Eggs
• 1 teaspoon Vanilla extract
• ½ teaspoon Cinnamon
• 6 slices of thick-sliced Bread
• Confectioner’s Sugar
• Maple Syrup

Directions:

1. Beat together the eggs, milk and cinnamon.
   
2. Heat the griddle or skillet to medium high and add enough butter or vegetable oil to prevent sticking.
   
3. Dip each slice of bread in the milk mixture, soaking both sides.
   
4. Cook on each side until golden brown.
   
5. Keep in a warm oven until ready to serve.
   
6. Just before serving, add a dusting of “snow” by sprinkling confectioner’s sugar on top.
7. Serve with maple syrup and butter.

Serves two or three, depending on appetite.